WHO WE ARE

Zig Zag Rd began as a small cool-climate vineyard and winery in the Macedon Ranges, run by Henry and Harriet Churchill (with the help of great friends).

For several years, we crafted wines from our dry-grown estate vines; 50-year-old plants rooted deep in basalt soils at 550m. With a gentle, hands-on approach, we let the fruit speak for itself, producing wines of elegance and freshness: Riesling, Pinot Noir, and cool-climate Syrah.

We’ve since moved to the rugged Montagnes Noires in France’s Languedoc, where we now make wine under Domaine Zig Zag. Here, we work with Mediterranean varieties including Marsanne, Grenache, Carignan and Syrah, still guided by a minimalist, low-intervention philosophy.

Discover the very last remaining Australian wines and, excitingly, our first French vintage soon to be available in Australia.