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2022 Nouveau Syrah

$29.00

Notes of : Ronnie M; Lil P; Kim L; Pete & Daff; Amy D; Brian M; Claire C; Stuart & Gina; Vicky S; Ali F

Drink chilled.

Light, bright and elegant, made through a process called carbonic maceration (50%), blended with destemmed Syrah on skins for 10 days.

The carbonic maceration, which forces ferment inside the berry without breaking the skin, gives this wine a distinctive note that balances beautifully in the wine.

The Heathcote fruit was picked early at 12.5 baume, and hasn’t seen anytime in oak. A ‘nouveau’, early release wine made to be enjoyed in the next couple of years (ideally on a warm evening).

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